Cadão Porto Vintage

REGION OF ORIGIN– Douro | Portugal

DOC – PORTO

Castes

Aged wines, Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Francisca, Sousão, Tinto Cão and Tinta Amarela.

Vinification

Following the careful selection of the vines, harvesting is done manuallly according to the criteria of full ripeness for the bunches that are then subject  to the manual selection of the grapes that then go into  small vats for foot treading and vinification in the traditional fashion.

Description

CADÃO Porto VINTAGE presents the classical aromas of a young and fresh vintage, with intense and mature wild berry notes, both highly aromatic and dense. Finishing in great freshness, elegance and intensity. Perfect for drinking while young but also very well structured for storage throughout many years in a cellar.

This should be served with care as such natural wines are subject to sediments.

Suggestions for accompanying

Ideal at the end of meals, accompanying cheeses and dark chocolate or red fruits.

Serving temperature

16-18 ºC

Storage

The bottles should be stored on their side, in a cool and dry place and away from any light.

Physical-chemical characteristics

Alcohol – 19.5 % vol

Enology

António J. Bastos