Region of origin – Douro | Portugal
Resulting from a predominantly continental climate with cold winters followed by very hot summers.
Location of Vines – Douro
Precambrian and antediluvian schists, with some narrow granite seams.
Touriga Nacional and Tinta Roriz
Manually harvested, very selectively to ensure full ripeness criteria. Brief pre-fermentation maceration followed by alcoholic fermentation at a controlled temperature in stainless steel cubes to produce a more elegant wine with its aromas preserved.
Cherry in color, fruity, recalling strawberry and blackberry, bright and fresh elegant and youthful, smooth to the mouth, with a good body and acidity. Smooth, delicate and refreshing.
13.00 % vol.
A very versatile wine, great with pastas, salads, fish, shellfish, barbecues and excellent as an aperitif.
Recommended temperature between 9Cº-12°C.
António J. Bastos
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